1. SIZE OF CAKES

8" serves 10-12 $23.50
1/4 serves 16-18 $33.00
1/3 serves 28-30 $46.00
1/2 serves 36-44 $62.50
3/4 serves 55-65 $85.00
Full serves 75-85 $105.00

2. STANDARD CAKES

White
Chocolate
Banana Nut
Yellow Sponges
Marble
Chocolate & White

(Specialty Cakes are: Carrot, Irish Baileys Creme, Cheese-cake, Black Forest, German Chocolate, Red Velvet, Coconut Mango, and Taramisu)

3. STANDARD ICINGS

Whipped Cream
Butter Cream
Choclate Whipped Cream
Chocolate Butter Cream

(extra charges for: Ganache and Rolled Fondant)

4. STANDARD FILLINGS

Choco Chip Custard
Pineapple Custard
Plain Custard
Rhum Custard
Chocolate Pudding
Lemon Curd
Rasberry Marmalade

(extra charges for: fresh fruits, fudge, and Champagne(our specialty))